Moroccan Street Food in Marrakech, Morocco - BEST Street Food in Jamaa El Fna, Maroc

Today, we're going DEEP into the heart of downtown Marrakech, to try
some AMAZING Moroccan Street Food. You can explore with us as we explore
Jamaa el fnaa, the main square in downtown Marrakech.

This was my first time traveling to Marrakech, Morocco, and I fell in
love with the atmosphere and Moroccan street food scene immediately. In
Marrakech, there is an old atmosphere that makes you feel like you're
walking into an ancient movie.

First, we are trying some amazing Moroccan lamb. It had some delicious
Moroccan spices and seasonings and was extremely juicy. Our friend Firas
brought us to stall #13 in Jama el Fna. They also had another classic
Moroccan food, the Tanjia. This was huge chunks of moroccan lamb put
into a clay pot and boiled with smen (moroccan preserved butter) and
preserved lemons. It was extremely tender and juicy and flavoured really
well with moroccan spice and seasonings like salt and cumin and dipped
with bread.

And of course, in Jama Al Fna there was a lot of other moroccan foods
like Moroccan Tagine, Merguez sausages, fresh orange juice, snail soup
(which was delicious!), and of course Moroccan mint tea!

If you visit Morocco, make sure to come to the downtown Jamaa Al Fnaa
square in Marrakech. The food here was super delicious and the energy
was amazing, especially on your first night right after coming off the
plane! That rush is amazing!

The Morocco Street Food that we found in this street food vlog is listed
below:

1) Morrocan Tanjia, steamed meat, and sheep head:
Found at stall number 13 in Jamaa Al Fna

2) Amazing Moroccan Snail Soup (Bebouch) - We found this one at stall
#5.

6 Reasons to Eat Pemmican (+ DIY Video Guide)

American frontiersman didn't have MREs, but they did have Pemmican.
Pemmican is a portable, long-lasting, high-energy food that was invented by Native Americans. It's made of lean, dried meat that's crushed into powder and mixed with hot, rendered fat. You can even add dried fruit for taste, and the best part is just a handful will sustain a full-grown man all day long - even while working. This makes it a great food to have in an emergency.
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How to Make Pemmican The Ultimate Survival Food

Invented by the natives of North America
Pemmican was used by Indian scouts as well as early western explorers.
These people spent a great deal of time on the go
and depended on having portable, high-energy, highly nutritious, and filling foods that would last for long periods of time without refrigeration.
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People really should avert their gaze from the modern survival thinking for just a bit
and also look at
how folks 150 years ago did it.
These guys were the last generation to practice basic things-for a living-that we call survival skills now.
Survival Things Our Great Grandfathers Did Or Built Around The House

The Best Natural Painkiller that Grows in Your Backyard

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Similar to Morphine: The Best Natural Painkiller that Grows in Your Backyard

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7 Petua Untuk Kuruskan Badan

7 petua yang anda boleh cuba untuk kempiskan perut dan dapatkan badan yang lebih kurus berbanding sekarang; 

1.Minum air masak banyak-banyak. Berapa banyak nak minum? Satu lori tangki? Ada yang kata 8 gelas sehari ataupun paling tidak 2 liter sehari. Banyakkan minum air mineral atau air kosong dan kurangkan minum air manis. Cubalah tengok warna urin anda. Kalau jernih/’slightly’ kuning, oklah tu. Kalau kuning sangat, silahlah minum air kosong yer! InshaaAllah minum air kosong juga boleh sebabkan kita rasa kenyang dan kurangkan nafsu makan. Cubalah! 

2. Kualiti senaman. Tak perlu kita nak beli macam-macam mesin. Kalau ada duit, belilah. Kalau tak, cukup kita berjoging pusing taman perumahan. Jangan malu. Bukan mereka yang nak kuruskan badan. Senaman ringkas-ringkas pun cukuplah. Yang penting, kita tahu jenis senaman (kena tanya mereka yang pakar). Lagi elok kita bersenam setiap hari. Biar kita rasa seronok bila bersenam. 

3. Tukar snek. Kurangkan makan kek dan coklat sebagai snek utama kita. Ganti dengan buah-buahan dan sayur-sayuran. Pandai-pandailah anda ubahsuai buah dan sayur untuk jadi lebih menarik untuk dimakan. Buah apa? Amalkan makan buah epal, betik, belimbing sebelum anda makan makanan utama. 

4.Ubah cara kita makan. Maksudnya makan perlahan-lahan. Kunyah makanan sampai benar-benar hancur luluh. Mudahkan kerja perut kita untuk hadam. Sebab tu Nabi pesan suruh kunyah 40 kali. Ada hikmahnya kita ikut sunnah Nabi. Kalau makan cepat-cepat, udara boleh terkepung dalam usus. Tu yang jadikan perut kita “buncit angin”. 

5.Tingkatkan dan kekalkan motivasi. Minda yang aktif dan positif penting untuk kita berjaya kuruskan badan & kempiskan perut. Bacalah pengalaman mereka yang berjaya turunkan berat badan. InshaaAllah kita akan lebih bersemangat untuk bersenam dan ikut jadual pemakanan yang teratur. Kalau orang lain boleh kurus, kenapa tidak kita? 

6.Kurangkan garam. Banyak makan garam memang banyak mendatangkan masalah pada badan kita. Darah tinggi tu pun satu! Banyak makan garam akan menambah ekstrak sodium terhadap cairan tubuh dan boleh lambatkan proses air nak keluar dari sel badan. 

7.Bakar lemak dengan betul. Senaman joging atau main badminton boleh membakar lemak. Jadi elakkan minum air milo dan 100plus. Nanti dah tak berapa berkesan senaman kita tadi. 

sumber

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